This is PERFECT for Vegetables or Proteins!
BATTER:
1 Egg
1 Cup of ICE COLD water
1 Cup of SIFTED All Purpose Flour
Beat an egg in a bowl.
Add ice water to the bowl.
USE REALLY COLD WATER
(I put mine in the freezer for about 10 minutes)
Add flour into the bowl and mix LIGHTLY.
Don't mix it too much!
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